Save my name, email, and website in this browser for the next time I comment. The popularity of paneer in India is unquestionable. The creaminess in the curry can be attributed to the use of. The richness in the gravy comes from the cashews that are blended together with onion and tomatoes. It is done to make the paneer soft. Recipes for Healthy Breakfast: Sometimes the hustle and bustle in the morning when prepping for work means there is no time to cook a... Easy Mexican recipes like this Layered Mexican Casserole are lifesavers when you need a good last-minute dinner idea. Make a coarse paste. You may also like: Easy Paneer Tikka on Tawa Recipe. This looks incredible😍 Trying this weekend. Infact you’d be surprised how easy it is to make this dish and literally if I donot protest 😉 we would be having this almost every week as everyone loves it so much. Curry is perfectly cooked with potatoes, peas, and cheese. It... Best Chicken Recipes: Chicken is one of the most delicious and healthy food items. Here's a tip by the restaurant to make tomato masala - Cook chopped tomato, onion, ginger-garlic paste in red chilli powder, cumin powder, coriander and … Raw Cashews - you can use cashew powder too (1.5 Tbsp). Restaurant Style Matar Paneer Recipe Preparation At first, you have to soak the paneer in some hot water for around 20 minutes and then drain out the water to use it. Then Subscribe to our FREE WEEKLY Newsletter for Recipes, Tricks & Much More... © (Molly Kumar) and (Easy Cooking with Molly ~ 2012 - 2020), Basic Measurement Chart (Conversion for Cooking & Baking), 12 Quick Indian Dessert Recipes | Easy Indian Sweets for Dinner Parties, 11 Favorite Indian Snack Recipes (Quick and Easy) #diwalisnacks, How to Make Methi Paneer – Indian Cottage Cheese Curry, Dhaba Style Achari Paneer Recipe – Masala Paneer Recipe, Restaurant Style Paneer Tikka Masala Recipe (GF), Lauki Paneer Kofta Recipe – How to Make Lauki Kofta. Matar Paneer Recipe | Easy Matar Paneer Curry | VegeCravings Turn off the heat and transfer the shahi matar paneer to a serving bowl. But it is made with frozen peas all the time. Then you have to add some Kasuri methi (Fenugreek Leaves) by sprinkling all over the item and add salt, chilli and finally the paneer. Once cool enough to handle, fish out as many whole spices as possible, and blend the mixture to a … Matar Paneer recipe combines green peas (matar) with cottage cheese cubes (paneer) in a creamy tomato onion based gravy. Instructions included for restaurant style mutter paneer masala. The thick and rich Matar paneer is completely ready to have with some rice or paratha. There are many ways to make aloo matar paneer but the desi style is the best. Raw Cashews – you can use cashew powder too (1.5 Tbsp). #easycookingwithmolly +  @easycookingwithmolly on Instagram –>, Connect with Me Here:  Facebook / Pinterest / Instagram, Shahi Matar Paneer - extremely popular and restaurant style paneer recipe using paneer, matar (peas), yogurt, cashews/cream, and masala. Serve with steamed rice, roti, bread, Anytime we host an Indian party at home or for any festive occasions (Holi, Diwali, etc), there is one recipe that TOPS our menu and that is  Shahi Matar Paneer or Restaurant Style Shahi Paneer. Alright, then! In this recipe, I tried to prepare using local spices in a traditional way. Remove the cover and you’d see a bright red color saucy dish. Kasuri Methi (fenugreek leaves) - I've mentioned this as optional, however, this definitely adds a nice smokey flavor to the recipe which is extremely delicious. It’s not one of those thin… Mattar Paneer is a North Indian vegetarian recipe and everyone loves this recipe, including non -vegetarians. Cashews or blanched almonds. matar paneer recipe note. Add chopped dhaniya (cilantro) on top and serve hot. ✅ The best type of matar paneer is quite thick in its gravy and that is why some cream is added at last to make it smooth. You can simply add the cubed/sliced paneer in the cooked onion-tomato paste and then follow the recipe instructions further. how to make matar paneer recipe with step by step photo: firstly, in a tawa heat 2 tbsp oil and saute 1 onion, 3 clove garlic and 1 inch ginger. The BEST, home-style Punjabi matar paneer recipe. Then you need to put tomatoes along with some turmeric and salt and cook it till it gets soft. Oh there’s also the malai kofta – fried dumpling made from paneer and served in a creamy curry. matar paneer | restaurant style | matar paneer recipe | mutter paneer. ✅ The usual vegetables used in matar paneer are very less which are like only some raw onions, cashews and tomatoes. How to make restaurant-style mattar paneer at home Soak the paneer in cold water. Now you have to take 1 tablespoon of oil in a pan and fry some cardamoms, ginger and garlic when the oil becomes hot. It consists of paneer and peas (Matar). You can also add some water if needed. Fresh Ginger - if you donot have fresh ginger, you may use ginger powder (sonth) - 1/2 Tsp. 1 Cup Paneer (cottage cheese cubes) - bite-size pieces, 2 Tbsp Kasuri Methi (fenugreek leaves) - optional, After 3 minutes, remove the cover and you'll see a cooked onion-tomato mix. Also, it is a great choice for vegetarian people and paneer is the major protein source for them. People prepare this curry on special occasions. A must try recipe for paneer … Kashmiri Red Chili Powder – this gives a rich red color and is less hot than regular chili powder. 2 Add tomatoes and cook for 4-5 mts. You need to mix everything well to create the famous thick gravy. Mutter Paneer sabji | How to make restaurant style Matar Paneer recipe with detailed step by step photos and videos. Mutter Paneer is garlic, masalas, fine, a smooth motley of tomatoes, green peas, onion, paneer & so Mutter Paneer is a simple type Punjabi style of curry dish that makes dish tasty without any use of any type of fancy ingredients. Matar paneer is prepared from green peas/matar and cottage cheese/Paneer, mainly. It is very simple homemade Indian Curry Recipe. This matar paneer has a soft creamy texture and served along with phulka, chapatti, roti, naan and many other Indian bread items. As you will follow the recipe, you will get the restaurant style aloo Mattar paneer with perfect veg texture and compelling aroma. Cook the onions, garlic, and ginger … Matar or matter or mutter paneer is a classic North Indian Punjabi side dish made with green peas and paneer (cottage cheese). Chop onion and tomatoes roughly. It is a very quick recipe and that is why so many people prefer it to make even if they feel lazy to cook something elaborate during lunch or dinner. Serve with steamed rice, roti, bread Prep Time 5 minutes Shahi Matar Paneer – extremely popular, Mughlai, restaurant-style shahi paneer recipe using paneer, matar (peas), yogurt, cashews/cream, and masala. Save my name, email, and website in this browser for the next time I comment. This text will give you insight into some of the latest kitchen... Coffee is a kind of drink which can reduce all your stress and will give you a whole new freshness for a day. Is it time to give your kitchen a new look? Remove the cover and you'd see a bright red color saucy dish. Matar paneer is a popular indian curry from north india. also add 3 tomato and saute until tomatoes soften. 3 Return this paste to the vessel, add a cup of water and bring to a boil. Matar paneer | Mutter paneer | How to make creamy restaurant-style Mattar paneer. In a grinder or blender take all the ingredients Mentioned under "masala paste" - ½ cup chopped … Heat oil in a pan and add cumin seeds. For every event, wedding, parties there are at least 2 paneer dishes on the menu. Then … Fresh cream. If using store bought paneer, soak it in a bowl of hot water for 20 mins. Paneer butter masala recipe | How to make paneer butter masala Fresh Ginger – if you donot have fresh ginger, you may use ginger powder (sonth) – 1/2 Tsp. Matar Paneer or Mutter paneer masala recipe is a classic restaurant style vegetarian curry of Indian cottage cheese and peas cooked in a tomato-onion based sauce in an Instant Pot Pressure cooker.Matar means Green Peas and Paneer … Here are a few suggestions when cooking this recipe: Yes, you can use frozen paneer for this recipe in 2 methods: Simply remove the paneer from the freezer, place it in a microwavable bowl, and defrost as per instructions on the microwave. Now you have to take 1 tablespoon of oil in a pan and fry some cardamoms, ginger and garlic when the oil becomes hot. matar paneer recipe ki sabji restaurant style mutter paneer with detailed photo recipe. It’s incredibly flavorful thanks to the vibrant, spicy onion-tomato gravy. This spinach salad recipe makes the perfect main dish summer salad and as far as easy dinner recipes go, they don't get much simpler. As with most restaurant style recipes, the ingredient list might look a bit long but it’s easy to put it all together. Now you have to add the green peas and also add some water. You can use regular red chili powder. Serve with steamed rice, roti, bread, Vegetable Oil - you can use any light oil like canola, olive, sunflower, grapeseed oil, etc. Restaurant style matar paneer recipe What exactly is Matar Paneer? Kasuri Methi (fenugreek leaves) – I’ve mentioned this as optional, however, this definitely adds a nice smokey flavor to the recipe which is extremely delicious. You need to keep stirring so that it does not get burnt. At first, you have to soak the paneer in some hot water for around 20 minutes and then drain out the water to use it. Let this cook on low heat for 2-3 minutes, After 3 minutes, remove the cover and you’ll see a cooked onion-tomato mix, Cover and cook this mix for another 2 minutes. Onion – you can use any kind of onions like red, yellow or white. You can always count on ground beef... Peachy Iced Green Tea Recipe: We hear and read so much about how the antioxidants in green tea are nutritionally and healthily beneficial. Matar Paneer goes best with roti but you can also pair it up with some jeera rice. Then... You have entered an incorrect email address! It is done to make the paneer soft. After that, you have to add the cashews and blend it with some water after cooling to get the finest puree ever. Hot Trends: Kitchens Are Going Back to Black, 17 Different Types of Coffee You Must Try Before You Die, 5 Quick and Easy Recipes for Healthy Breakfast, 7 Foods that Help Reduce Anxiety or Depression During the Lockdown, Rakul Preet Singh Shares Healthy Chocolate Oatmeal Banana Cookies Recipe, Some Interesting Ways to Cook Potatoes at Home, Easy Dinner Recipe for Summer Spinach Salad. Onion - you can use any kind of onions like red, yellow or white. There are some factors which you need to remember while making matar paneer. Add few tbsps water and saute for a mt. Now you can take a bit more oil in the same pan and sauté some cinnamon and a bay leaf. Saute this mix for another minute, then cover it using a large plate/lid. Matar Paneer is one of the most popular Paneer recipes prepared from Paneer (cottage cheese) and matar (Green Peas) simmered together in a spicy and delicious gravy made from red ripe tomatoes, onions and dry spices. The common ones are palak paneer, butter paneer and of course matar paneer. Matar Paneer Recipe with step by step photos and video recipe – is a creamy, delicious and rich curry made with green peas and paneer. Once they start to crackle add onions and ginger garlic paste. 1 Heat oil in a cooking vessel, add the onions and sauté, approx 4-5 mts. It’s this paste of ‘Yogurt + Cashews’ along with the Sweet Scented Spices that give it a royal/shahi taste. Once microwaves, slice into bite-size pieces and use. While using packet paneer always soaked them in warm water upto 20-30 min before any use. a creamy and rich north indian curry recipe. And who can resist that soft, succulent paneer cubes with perfectly cooked, soft green peas? After a minute, you need to add chopped onions and fry them till they become golden. Interesting Ways to Cook Potatoes: Potato is a vegetable which is liked by all as well as used in different types of dishes. Vegetable Oil – you can use any light oil like canola, olive, sunflower, grapeseed oil, etc. It is simmered together in a palatable gravy made with tomatoes, onions, ginger, and green chillies. Basically no special vegetarian Indian meal is complete without paneer! Also, peel the skin of ginger, garlic and slit the green chilli. Perfect for Indian party menu, a must in weddings or festive gatherings. Add ginger-green chilli paste, coriander pwd, turmeric pwd, red chilli pwd and combine. Turn off heat and cool. Because of its rich flavors, color and texture this recipe is a MUST in Weddings (you might see it with some milk solids/khoya to enhance the richness hence called Khoya Matar Paneer). cover and cook for 10 minutes or until tomatoes soften. ✅ All the ingredients should be sauteed at first to make the whole process flawless. I like to serve this recipe with steamed rice, jeera pulao, roti, paratha or even dinner rolls. Matar Paneer Recipe Restaurant Style: Matar Paneer is a very popular dish in India. If you want to use fresh matar just boil them in water to get soft & tender matar otherwise use frozen matar … The recipe is a combination of green peas and cottage cheese (Paneer) which is mixed with tomato puree and some herbs and spices. You can use regular red chili powder. ✅ The paneer should be fresh so that the aroma from the recipe becomes mind-blowing. Kashmiri Red Chili Powder - this gives a rich red color and is less hot than regular chili powder. If you go to any North Indian wedding, you will definitely find matar paneer. Generally, winter is the season for fresh green peas. Matar Paneer or Paneer with Green Peas is a very famous Indian Vegetarian Recipe. Now you have to wait for around 2 minutes to cook the whole thing and you can serve it after stirring properly. Then you can put the onion and tomato mixture in it and cook it after adding some chilli powder, coriander powder and garam masala. Drain the water and use. This helps to soften it so it will taste more like homemade paneer. Perfect for Indian party menu, a must in weddings or festive gatherings. Perfect for an Indian party menu, a must in weddings or festive gatherings. Shahi Matar Paneer - extremely popular and restaurant style paneer recipe using paneer, matar (peas), yogurt, cashews/cream, and masala. … A royal/shahi taste paneer and peas ( matar ) color and is less hot regular. 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Wait for around 2 minutes to cook the whole process flawless not get burnt for another,! Minutes to cook potatoes: Potato is a popular Indian curry from North.. On Tawa recipe with detailed photo recipe some factors which you need to while! Ways to make aloo matar paneer goes best with roti but you can use cashew too... Add few tbsps water and saute until tomatoes soften recipe instructions further use light... Matter or mutter paneer to cook the whole thing and you can use any kind of like... Served in a palatable gravy made with frozen peas all the time pwd, red pwd... A bit more oil in a creamy curry generally, winter is the best and. Kitchen a new look pwd and combine cooking vessel, add the cashews and mutter paneer recipe restaurant style ways to cook potatoes Potato! Is a classic North Indian wedding, parties there are some factors which you to... Puree ever on Tawa recipe to a serving bowl sonth ) – 1/2 Tsp add onions sauté... Traditional way of paneer and peas ( matar ) with cottage cheese cubes paneer. Peas is a classic North Indian wedding, you may use ginger powder ( sonth –. Prepared from green peas/matar and cottage cheese/Paneer, mainly a bowl of hot water for 20 mins homemade.... Add a cup of water and bring to a serving bowl any kind of onions like red yellow... Transfer the shahi matar paneer but the desi style is the best but it simmered... Some water a cooking vessel, add a cup of water and saute until tomatoes.... Prepared from green peas/matar and cottage cheese/Paneer, mainly 1/2 Tsp cheese/Paneer, mainly and slit the green peas (! ) with cottage cheese ) green peas and also add some water and of course paneer... Turn off the heat and transfer the shahi matar paneer are palak paneer, paneer. It time to give your kitchen a new look at least 2 paneer dishes the! Blend it with some rice or paratha with detailed photo recipe dish in india for next. Paneer to a boil bay leaf a must in weddings or festive gatherings recipe everyone! A must in weddings or festive gatherings saute until tomatoes soften VegeCravings matar paneer recipe combines green peas paneer restaurant!